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Good

Issue 76 Sept/Oct 2021
Magazine

Good is the magazine for people who think and care about the everyday choices they make. Good is filled with inspirational stories, world-changing ideas and practical, down-to-earth advice on what to eat, grow, wear and more. Good is all about making better choices for your home, health, family and the community around you. It celebrates handcrafted, natural and simple pleasures and helps you to reconnect with things that really matter.

Contributors

good

Time to put a spring in your step

Your feedback • Our readers take the time to share their thoughts.

Good stuff • People, happenings and things, locally and abroad, that we applaud.

CHELSEA WINTER Shining bright • Chelsea Winter shares why she’s feeling super good about everything and how becoming plant-based has changed her life.

The girl with the golden heart • When life split into before and after.

MODEL MUSHROOM lattes • Meet the besties obsessed with medicinal mushrooms for all the right reasons.

Ayurvedic medicine •  Learning the wisdom of life through Ayurveda.

Financial wellbeing • How you could make your child a millionaire.

Nutrition • Beauty from the inside out this spring.

Headcase • Six mental skills to boost resilience.

Ayurvedic beauty • The Kansa wand is a wellbeing tool that has stood the test of time in Ayurvedic beauty circles.

Beauty buzz • Skin and bodycare products we’re buzzing about.

How to grow sweet peas • Looking for a nudge to start growing your own flowers? Look no further.

COMMON NAME • Sweet peas

Raising plants from seed • Cultivating a bountiful garden from seed is satisfying for the soul as well as budget-friendly.

NATURE AND Nurture • A horticulturist-turned-artist in South Africa’s Cape Winelands creates lifelike insects using natural materials.

Just bee • Marking Bee Aware Month with beautiful items for the home celebrating bees.

Mac is Back! Sustainable timber choices • We loved building our two-family holiday home with sustainable macrocarpa.

Clear the decks • Have fun outdoors creating space and bouncing sunlight.

Pocket rocket • Sew a slim-fitting cross-body phone pouch.

Sporty style • Comfy classics to see you through spring and summer.

Life hacks facts • Tips, tricks and remedies that will change how you go about everyday tasks, for the better.

A good read • A new bookshop opens in Wellington.

Book shelf • Reads to inform and inspire.

Plant-based paradise • Chelsea Winter shares some favourite recipes from her newest plant-based cookbook, Supergood.

Ayurveda kitchen • Whether you have a kapha, vatta or pitta dosha, we have just the recipe for you.

Dreamy creamy • Indulge your senses with this bright and beautiful layered dessert, full of the goodness of mango and chia seeds.

Busting the wine myths • Good answers the question, “Is sugar routinely added to wine in New Zealand?”

Kiss the ground and enjoy the wine

Subscribe to good magazine & be in to WIN* a luxury retreat in Franz Josef

SELF-EMPOWERMENT THROUGH SACRED SITES • Sacred sites at home and abroad offer spiritual refreshment and a renewed sense of self.

10 overseas sacred sites worth visiting

Ruapehu rising - where heaven meets earth • There is a place, where wonders flow – from above, from below, to where heaven and earth meet. A land of mesmerising mountain peaks, bush lined rivers and ancient forests.

Re-treat yourself • Good editor Carolyn Enting takes time out to nourish the mind, body and soul on an overnight retreat.

The Tora Coastal Walk...


Expand title description text
Frequency: Quarterly Pages: 116 Publisher: Image Centre Publishing Limited Edition: Issue 76 Sept/Oct 2021

OverDrive Magazine

  • Release date: August 25, 2021

Formats

OverDrive Magazine

Languages

English

Good is the magazine for people who think and care about the everyday choices they make. Good is filled with inspirational stories, world-changing ideas and practical, down-to-earth advice on what to eat, grow, wear and more. Good is all about making better choices for your home, health, family and the community around you. It celebrates handcrafted, natural and simple pleasures and helps you to reconnect with things that really matter.

Contributors

good

Time to put a spring in your step

Your feedback • Our readers take the time to share their thoughts.

Good stuff • People, happenings and things, locally and abroad, that we applaud.

CHELSEA WINTER Shining bright • Chelsea Winter shares why she’s feeling super good about everything and how becoming plant-based has changed her life.

The girl with the golden heart • When life split into before and after.

MODEL MUSHROOM lattes • Meet the besties obsessed with medicinal mushrooms for all the right reasons.

Ayurvedic medicine •  Learning the wisdom of life through Ayurveda.

Financial wellbeing • How you could make your child a millionaire.

Nutrition • Beauty from the inside out this spring.

Headcase • Six mental skills to boost resilience.

Ayurvedic beauty • The Kansa wand is a wellbeing tool that has stood the test of time in Ayurvedic beauty circles.

Beauty buzz • Skin and bodycare products we’re buzzing about.

How to grow sweet peas • Looking for a nudge to start growing your own flowers? Look no further.

COMMON NAME • Sweet peas

Raising plants from seed • Cultivating a bountiful garden from seed is satisfying for the soul as well as budget-friendly.

NATURE AND Nurture • A horticulturist-turned-artist in South Africa’s Cape Winelands creates lifelike insects using natural materials.

Just bee • Marking Bee Aware Month with beautiful items for the home celebrating bees.

Mac is Back! Sustainable timber choices • We loved building our two-family holiday home with sustainable macrocarpa.

Clear the decks • Have fun outdoors creating space and bouncing sunlight.

Pocket rocket • Sew a slim-fitting cross-body phone pouch.

Sporty style • Comfy classics to see you through spring and summer.

Life hacks facts • Tips, tricks and remedies that will change how you go about everyday tasks, for the better.

A good read • A new bookshop opens in Wellington.

Book shelf • Reads to inform and inspire.

Plant-based paradise • Chelsea Winter shares some favourite recipes from her newest plant-based cookbook, Supergood.

Ayurveda kitchen • Whether you have a kapha, vatta or pitta dosha, we have just the recipe for you.

Dreamy creamy • Indulge your senses with this bright and beautiful layered dessert, full of the goodness of mango and chia seeds.

Busting the wine myths • Good answers the question, “Is sugar routinely added to wine in New Zealand?”

Kiss the ground and enjoy the wine

Subscribe to good magazine & be in to WIN* a luxury retreat in Franz Josef

SELF-EMPOWERMENT THROUGH SACRED SITES • Sacred sites at home and abroad offer spiritual refreshment and a renewed sense of self.

10 overseas sacred sites worth visiting

Ruapehu rising - where heaven meets earth • There is a place, where wonders flow – from above, from below, to where heaven and earth meet. A land of mesmerising mountain peaks, bush lined rivers and ancient forests.

Re-treat yourself • Good editor Carolyn Enting takes time out to nourish the mind, body and soul on an overnight retreat.

The Tora Coastal Walk...


Expand title description text